Father Forgive Us

Match-head and stewed asparagus, peanut butter and coriander in a package bricking hard here at nearly 10. I tasted a couple of current releases of @monksgate_vineyard at @worldofpinot recently and was impressed enough to remember I have a few stashed in the cellar. Bright black cherry and rusty blade on the tongue, a contrasting obeisance to by the nutty vegetal of the nose. Bitter and sharp in the finish–a rather beautiful Pinot.

2007 MONKS GATE Pinot Noir Willamette Valley Oregon 13.5


Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.