12 year old Kiler Canyon goodness needs to be dranken and I have almost a case left so come over and help!!! Not even sure Sharp’s Hill is in existence anymore, but the wines were good while they lasted. Fruit starting to fade but still actually fairly ripe, a toasty sort of burnt fig Newton rising up with strong acid and polished but still forthright tannins. A rosy sort of flaccid complacently rules the nose which is your first off-putting nuance. Everything is uphill from there but still not a whole lot to write your mommy about. Drink em if you got em.
2006 SHARP’S HILL Meritage 60/30/10 cab/ME/PV Paso Robles